CCSThe forecast here in the foothills of central New Hampshire is calling for temperatures to dip into the upper 20s tonight. Yikes! But the calendar still says it is summer and the farmers’ markets are full of fresh cucumbers…

…which makes this recipe for Chilled Cucumber Soup, which I found in Country Living magazine, perfect – despite the freeze.

Country Living describes this Chilled Cucumber Soup as: “cool and refreshing, this soup gets its creaminess from healthy Greek yogurt. Serve it with our Dill Croutons for added crunch.” I just call it yummy.

This Chilled Cucumber Soup is not only delicious, it is super easy to make – spring, summer, winter or fall.

Find the Chilled Cucumber Soup recipe from Country Living here.

Visit Country Living magazine here.