TD2Well, believe it or not, Thanksgiving is a week from Thursday. That’s just crazy. I will be hosting a traditional family Thanksgiving dinner here in New Hampshire, which I am looking forward to. As I do my planning, I have come across a few “finds” appropriate for the holiday – which I will share over the coming days.

First up, the seasonal stuffings from Vermont-based Olivia’s Croutons.

About the Seasonal Stuffings of Olivia’s Croutons: “Traditional Stuffing – A mix of French and Multigrain breads heavily seasoned with our own blend of traditional poultry inspired seasonings. Add your own veggies and broth to create a hearty, flavorful side. Cornbread Stuffing – Our savory cornbread seasoned with a southern inspired blend of poultry seasonings, just waiting for your personal touch to create an over the top classic side dish. Gluten Free Stuffing – Stuffing is a staple at many Holiday meals. If you have been missing out due to a wheat allergy, we have answered your call! We have reinvented the comfort food classic for the whole family to enjoy!”

Learn more about Olivia Crouton’s seasonal stuffing mixes – including where to purchase them – here.