porkYou just think you don’t like pork rinds…

…because you have never tried the amazing Pork Clouds I found from the fine folks at Bacon’s Heir.

About the Pork Clouds from Bacon’s Heir: “Pork Clouds are wonderfully fluffy crisps made from salt cured pork skin: so fluffy that we cannot reasonably call them pork rinds and had to change the name. They are the ideal accoutrement to a craft beer, a sandwich, or even as croutons in a salad – adding flavor and crunch without all the carbs.”

Read more about the Pork Clouds and all the great products of Bacon’s Heir here.