Archive for February 16th, 2018

FF: The Handmade Apple & Pear Chutney from Josephine’s Feast

I love serving a nice chutney as a condiment with a roast pork which has been roasted with apple and pears. Well, now I have found the perfect companion for my apple and pear pork: the Handmade Apple & Pear Chutney I found from the fine folks at Josephine’s Feast.

About the Handmade Apple & Pear Chutney from Josephine’s Feast:

“Handmade Apple & Pear Chutney has been our family’s favorite for Thanksgiving feasts and summer barbeques. Our dear friend Anne would request a jar every year during the holidays. Heirloom fruits are mixed with raisins and spices and aged to round out the flavors. A lovely addition to any meal. Ingredients: Pipin apples & pears, brown sugar, sweet onion, apple cider vinegar, Muscat raisins, golden raisins, currents, garlic, cayenne, gres salt & black pepper.”

Find the Handmade Apple & Pear Chutney from Josephine’s Feast here.

See all the great jams and chutney from Josephine’s Feast here.

FF: Les Anis de Flavigny All Natural Anise Mints

I love little tins filled with mints. When the tin has a romantic image on it, is imported from France, and contains Les Anis de Flavigny All Natural Anise Mints – even better.

About Les Anis de Flavigny All Natural Anise Mints:

“These all-natural anise-flavored candies are housed in a vintage decorative tin, and contain about 30 mints per tin. Each anise seed is coated in naturally-flavored sugar to produce round and smooth flavored mints to delight the palate and senses.”

Les Anis de Flavigny All Natural Anise Mints are available from the fine folks at The French Farm.